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Fidora Wines Civranetta Prosecco DOC Frizzante "il fondo" Design Edition BIO PET NAT Pasta with bottarga or fried W 102 1301 Pasta with bottarga or fried squid Risotto mit Pilzen und Auberginen ergänzen den Wein wunderbar die die Fruchtigkeit des Weins ausbalanciert Er harmoniert auch gut mit milden Käsesorten und kann als Aperitif oder zu fruchtbasierten Desserts genossen werden
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