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Añejador DRY AGER DX 500 PS Añejador de Carne 20 KG Restaurante Carnicería Cocina Industrial Sólidos Dimensiones: 156 x 176 x MOCA 12 Dimensiones: 156 x 176 x 255 cm (Frente x Fondo x Alto) Sus 2 puertas sólidas permiten conservar los ingredientes a la temperatura adecuada El Añejador DRY AGER DX500PS es un equipo compacto diseñado para conservar y madurar hasta 20 kg de producto mediante control preciso de temperatura y humedad conexión externa de agua)
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